VISION Health, food security, environmental sustainability and increased smallholder income
MISSION Increasing legume productivity, production and consumption to combat poverty, hunger, malnutrition and environmental degradation.
Global Science Leaders Call for Better Policies on Pulses
The 2016 International Conference on Pulses for Health, Nutrition and Sustainable Agriculture in Drylands opened today in Marrakesh, Morocco, including 350 participants coming from 35 countries, alongside policy-makers, agriculture research organizations, scientists, farmers, the private sector and donors. Pulses are highly nutritious food legumes. Read more...
Priority regions for research on dryland cereals and legumes